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Sustainable seafood

A Mexican milestone for tuna

This week saw a significant milestone for fishing in the Eastern Tropical Pacific. More than 65…
Sustainable seafood

Beyond seafood: this sustainable clam fishery is recycling shells

The clam company in Maryland recycling shells from its sustainable shellfish fishery
Ocean health, Sustainable seafood

20 years of the MSC: a view from WWF

Responses from John Tanzer, Practice Leader, Oceans, WWF International to questions from the MSC…
Environmental impact, Sustainable seafood

Can reduction fisheries be sustainable?

Fisheries using catch for supplements and fishmeal can operate sustainably says Emily McGregor
Improving fisheries, Ocean health, Science and technology

Could genetics help sustain yellowfin tuna?

Rachel Mullins's DNA research on yellowfin tuna could help sustainable management

Sustainable seafood

A Mexican milestone for tuna

This week saw a significant milestone for fishing in the Eastern Tropical Pacific. More than 65…
Economic impact, Environmental impact, Ocean health, Olympic Games, Sustainable seafood

Icelandic cod: carrying the torch for sustainable seafood at the 2016 Rio Olympic and Paralympic Games

The story of sustainable Icelandic cod at Rio 2016
Environmental impact, Science and technology

What does sustainable fishing really mean?

Measuring fishing sustainability is complex. Katie Longo breaks it down.
Sustainable seafood

Credible ecolabels create consumer trust

Why setting minimum requirements for seafood ecolabels is a good idea.
Environmental impact, Improving fisheries, Ocean health, Science and technology

Are some types of fishing gear more sustainable than others?

Why we can't always judge fishing by the gear types and methods used.

Sustainable seafood

WWF: Why MSC is important for sustainable oceans

WWF's Living Blue Planet report highlights the urgent needs of our seas. Marine advisor Louise Heaps…
Economic impact, Sustainable seafood

The sustainable fish that’s transforming the British seafood business

George Clark celebrates some pioneers of the UK seafood business
Economic impact, Sustainable seafood

World’s biggest seafood event to put spotlight on sustainable fishing

Seafood Expo Global: This year's annual gathering of 25,000 seafood industry professionals will…
Sustainable seafood

Tackling seafood fraud

Alison Roel explains how DNA testing helps avoid seafood fraud.
Environmental impact, Ocean health, Sustainable seafood

Krill, fishing and penguins

Krill, a tiny shrimp-like creature commonly used in fish oil supplements due to its high ‘Omega…